Monday, 15 June 2015

How to Make Almond Milk (Step by Step) – Recipe

When almond milk was first on the market, my brother visited my house and spied a carton of almond milk in the refrigerator. Picking it up, he snorted derisively and asked, “How do you milk an almond?” Almond milk–and other milk alternatives–have come a long way since those early days! Now multiple brands and flavors can be found in many grocery stores, and people are recognizing that they’re not just for the lactose intolerant–many folks simply enjoy the slightly nutty flavor and ultra-creamy texture of almond milk.
You can purchase almond milk easily enough, but along with those almonds comes lots of sugar, preservatives, stabilizers, and other not-so-natural ingredients. But I have good news! Making homemade almond milk is actually really simple, and produces a deliciously creamy beverage with minimal effort. So whether you’re already an almond milk devotee or are curious to see what all the fuss is about, let’s make almond milk–no actual milking of almonds required.

 download now

No comments:

Post a Comment

Note: only a member of this blog may post a comment.